10-Minute Orange Treat

Ingredients

Directions

  1. In a small bowl, whisk lemon rind, lemon juice and honey until the honey is incorporated.
  2. Add yogurt and whisk thoroughly.
  3. Peel and separate the individual sections of the orange. Be sure to remove the membrane covering from each section. Cut the sections into thirds crosswise. Place in 2 dessert bowls.
  4. Spoon sauce over the oranges.

Nutrition Highlights

vitamin C (141.7% DV) Excellent vitamin C (113% DV) Excellent fiber (28.2% DV) Very Good fiber (25% DV) Very Good

Foods in This Recipe

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