BASIC MACRONUTRIENTS AND CALORIES
Nutrient Amount DV%
Protein 7.27 g 15%
Carbohydrates 7.00 g 3%
Fat - total 18.01 g 23%
Dietary Fiber 3.01 g 11%
Calories 204.40 11%
MACRONUTRIENT AND CALORIE DETAIL
Nutrient Amount DV%
Carbohydrate:
Starch -- g
Total Sugars 0.92 g
Monosaccharides -- g
Fructose -- g
Glucose -- g
Galactose -- g
Disaccharides -- g
Lactose -- g
Maltose -- g
Sucrose 0.88 g
Soluble Fiber 0.96 g
Insoluble Fiber 2.05 g
Other Carbohydrates 3.07 g
Fat:
Monounsaturated Fat 6.48 g
Polyunsaturated Fat 8.10 g
Saturated Fat 1.56 g
Trans Fat 0.00 g
Calories from Fat 162.10
Calories from Saturated Fat 14.03
Calories from Trans Fat 0.00
Cholesterol 0.00 mg
Water 1.66 g
MICRONUTRIENTS
Nutrient Amount DV%
Vitamins
Water-Soluble Vitamins
B-Complex Vitamins
Vitamin B1 0.52 mg 43%
Vitamin B2 0.12 mg 9%
Vitamin B3 2.92 mg 18%
Vitamin B3 (Niacin Equivalents) 4.60 mg
Vitamin B6 0.47 mg 28%
Vitamin B12 0.00 mcg
Biotin -- mcg
Choline 19.29 mg 5%
Folate 79.45 mcg 20%
Folate (DFE) 79.45 mcg
Folate (food) 79.45 mcg
Pantothenic Acid 0.40 mg 8%
Vitamin C 0.49 mg 1%
Fat-Soluble Vitamins
Vitamin A (Retinoids and Carotenoids)
Vitamin A International Units (IU) 17.50 IU
Vitamin A mcg Retinol Activity Equivalents (RAE) 0.88 mcg (RAE)
Vitamin A mcg Retinol Equivalents (RE) 1.75 mcg (RE)
Retinol mcg Retinol Equivalents (RE) 0.00 mcg (RE)
Carotenoid mcg Retinol Equivalents (RE) 1.75 mcg (RE)
Alpha-Carotene 0.00 mcg
Beta-Carotene 10.50 mcg
Beta-Carotene Equivalents 10.50 mcg
Cryptoxanthin 0.00 mcg
Lutein and Zeaxanthin 0.00 mcg
Lycopene 0.00 mcg
Vitamin D International Units (IU) 0.00 IU
Vitamin D mcg 0.00 mcg
Vitamin E mg Alpha-Tocopherol Equivalents (ATE) 12.31 mg (ATE) 82%
Vitamin E International Units (IU) 18.34 IU
Vitamin E mg 12.31 mg
Vitamin K 0.00 mcg
Minerals
Nutrient Amount DV%
Boron -- mcg
Calcium 27.30 mg 3%
Chloride 0.04 mg
Chromium -- mcg
Copper 0.63 mg 70%
Fluoride -- mg
Iodine -- mcg
Iron 1.84 mg 10%
Magnesium 113.75 mg 27%
Manganese 0.68 mg 30%
Molybdenum -- mcg
Phosphorus 231.00 mg 33%
Potassium 225.75 mg 5%
Selenium 18.55 mcg 34%
Sodium 3.15 mg
Zinc 1.75 mg 16%
INDIVIDUAL FATTY ACIDS
Nutrient Amount DV%
Omega-3 Fatty Acids 0.03 g 1%
Omega-6 Fatty Acids 8.07 g
Monounsaturated Fats
14:1 Myristoleic 0.00 g
15:1 Pentadecenoic 0.00 g
16:1 Palmitol 0.01 g
17:1 Heptadecenoic 0.01 g
18:1 Oleic 6.43 g
20:1 Eicosenoic 0.03 g
22:1 Erucic 0.01 g
24:1 Nervonic 0.00 g
Polyunsaturated Fatty Acids
18:2 Linoleic 8.07 g
18:2 Conjugated Linoleic (CLA) -- g
18:3 Linolenic 0.02 g
18:4 Stearidonic 0.00 g
20:3 Eicosatrienoic 0.00 g
20:4 Arachidonic 0.00 g
20:5 Eicosapentaenoic (EPA) 0.00 g
22:5 Docosapentaenoic (DPA) 0.00 g
22:6 Docosahexaenoic (DHA) 0.00 g
Saturated Fatty Acids
4:0 Butyric 0.00 g
6:0 Caproic 0.00 g
8:0 Caprylic 0.00 g
10:0 Capric 0.00 g
12:0 Lauric 0.00 g
14:0 Myristic 0.01 g
15:0 Pentadecanoic 0.00 g
16:0 Palmitic 0.77 g
17:0 Margaric 0.01 g
18:0 Stearic 0.59 g
20:0 Arachidic 0.04 g
22:0 Behenate 0.11 g
24:0 Lignoceric 0.03 g
INDIVIDUAL AMINO ACIDS
Nutrient Amount DV%
Alanine 0.32 g
Arginine 0.70 g
Aspartic Acid 0.71 g
Cysteine 0.13 g
Glutamic Acid 1.62 g
Glycine 0.43 g
Histidine 0.18 g
Isoleucine 0.33 g
Leucine 0.48 g
Lysine 0.27 g
Methionine 0.14 g
Phenylalanine 0.34 g
Proline 0.34 g
Serine 0.31 g
Threonine 0.27 g
Tryptophan 0.10 g
Tyrosine 0.19 g
Valine 0.38 g
OTHER COMPONENTS
Nutrient Amount DV%
Ash 1.06 g
Organic Acids (Total) 0.00 g
Acetic Acid -- g
Citric Acid -- g
Lactic Acid -- g
Malic Acid -- g
Taurine 0.00 g
Sugar Alcohols (Total) 0.00 g
Glycerol 0.00 g
Inositol 0.00 mg
Mannitol 0.00 g
Sorbitol 0.00 g
Xylitol 0.00 g
Artificial Sweeteners (Total) 0.00 mg
Aspartame 0.00 mg
Saccharin 0.00 mg
Alcohol 0.00 g
Caffeine 0.00 mg
Note:The nutrient profiles provided in this website are derived from The Food Processor, Version 10.12.0, ESHA Research, Salem, Oregon, USA. Among the 50,000+ food items in the master database and 163 nutritional components per item, specific nutrient values were frequently missing from any particular food item. We chose the designation "--" to represent those nutrients for which no value was included in this version of the database.
Note: The nutrient profiles provided in this website are derived from The Food Processor, Version 10.12.0, ESHA Research, Salem, Oregon, USA. Among the 50,000+ food items in the master database and 163 nutritional components per item, specific nutrient values were frequently missing from any particular food item. We chose the designation "--" to represent those nutrients for which no value was included in this version of the database.
VITAMIN E FORMS
Nutrient Amount DV%
Tocopherols 0.55 mg
beta-Tocopherol 0.41 mg
gamma-Tocopherol 0.13 mg
delta-Tocopherol 0.01 mg
PHYTOSTEROLS
Nutrient Amount DV%
Phytosterols (Total) 186.90 mg
OTHER BIOACTIVES
Nutrient Amount DV%
Betaine 12.39 mg