BASIC MACRONUTRIENTS AND CALORIES
Nutrient Amount DV%
Protein 6.29 g 13%
Carbohydrates 0.56 g
Fat - total 5.32 g 7%
Dietary Fiber 0.00 g
Calories 77.50 4%
MACRONUTRIENT AND CALORIE DETAIL
Nutrient Amount DV%
Carbohydrate:
Starch 0.00 g
Total Sugars 0.56 g
Monosaccharides -- g
Fructose 0.00 g
Glucose 0.19 g
Galactose 0.00 g
Disaccharides -- g
Lactose 0.00 g
Maltose 0.00 g
Sucrose 0.00 g
Soluble Fiber 0.00 g
Insoluble Fiber 0.00 g
Other Carbohydrates 0.00 g
Fat:
Monounsaturated Fat 2.04 g
Polyunsaturated Fat 0.73 g
Saturated Fat 1.63 g
Trans Fat 0.02 g
Calories from Fat 47.74
Calories from Saturated Fat 14.70
Calories from Trans Fat --
Cholesterol 165.00 mg
Water 37.31 g
MICRONUTRIENTS
Nutrient Amount DV%
Vitamins
Water-Soluble Vitamins
B-Complex Vitamins
Vitamin B1 0.03 mg 3%
Vitamin B2 0.26 mg 20%
Vitamin B3 0.03 mg
Vitamin B3 (Niacin Equivalents) 1.31 mg
Vitamin B6 0.06 mg 4%
Vitamin B12 0.55 mcg 23%
Biotin 8.00 mcg 27%
Choline 146.90 mg 35%
Folate 22.00 mcg 6%
Folate (DFE) 22.00 mcg
Folate (food) 22.00 mcg
Pantothenic Acid 0.70 mg 14%
Vitamin C 0.00 mg
Fat-Soluble Vitamins
Vitamin A (Retinoids and Carotenoids)
Vitamin A International Units (IU) 260.00 IU
Vitamin A mcg Retinol Activity Equivalents (RAE) 74.50 mcg (RAE) 8%
Vitamin A mcg Retinol Equivalents (RE) 1.00 mcg (RE)
Retinol mcg Retinol Equivalents (RE) 74.00 mcg (RE)
Carotenoid mcg Retinol Equivalents (RE) 75.00 mcg (RE)
Alpha-Carotene 0.00 mcg
Beta-Carotene 5.50 mcg
Beta-Carotene Equivalents 8.00 mcg
Cryptoxanthin 5.00 mcg
Lutein and Zeaxanthin 176.50 mcg
Lycopene 0.00 mcg
Vitamin D International Units (IU) 43.50 IU 11%
Vitamin D mcg 1.10 mcg
Vitamin E mg Alpha-Tocopherol Equivalents (ATE) 0.87 mg (ATE) 6%
Vitamin E International Units (IU) 1.30 IU
Vitamin E mg 0.87 mg
Vitamin K 0.15 mcg
Minerals
Nutrient Amount DV%
Boron 6.00 mcg
Calcium 25.00 mg 3%
Chloride 80.00 mg
Chromium 0.20 mcg 1%
Copper 0.01 mg 1%
Fluoride 0.00 mg
Iodine 27.00 mcg 18%
Iron 0.59 mg 3%
Magnesium 5.00 mg 1%
Manganese 0.01 mg
Molybdenum 8.50 mcg 19%
Phosphorus 86.00 mg 12%
Potassium 63.00 mg 1%
Selenium 15.40 mcg 28%
Sodium 62.00 mg 4%
Zinc 0.52 mg 5%
INDIVIDUAL FATTY ACIDS
Nutrient Amount DV%
Omega-3 Fatty Acids 0.06 g 3%
Omega-6 Fatty Acids 0.67 g
Monounsaturated Fats
14:1 Myristoleic 0.00 g
15:1 Pentadecenoic 0.00 g
16:1 Palmitol 0.15 g
17:1 Heptadecenoic 0.01 g
18:1 Oleic 1.86 g
20:1 Eicosenoic 0.01 g
22:1 Erucic 0.00 g
24:1 Nervonic 0.00 g
Polyunsaturated Fatty Acids
18:2 Linoleic 0.60 g
18:2 Conjugated Linoleic (CLA) 0.02 g
18:3 Linolenic 0.02 g
18:4 Stearidonic 0.00 g
20:3 Eicosatrienoic 0.00 g
20:4 Arachidonic 0.07 g
20:5 Eicosapentaenoic (EPA) 0.00 g
22:5 Docosapentaenoic (DPA) 0.00 g
22:6 Docosahexaenoic (DHA) 0.03 g
Saturated Fatty Acids
4:0 Butyric 0.00 g
6:0 Caproic 0.00 g
8:0 Caprylic 0.00 g
10:0 Capric 0.00 g
12:0 Lauric 0.00 g
14:0 Myristic 0.02 g
15:0 Pentadecanoic 0.00 g
16:0 Palmitic 1.17 g
17:0 Margaric 0.01 g
18:0 Stearic 0.41 g
20:0 Arachidic 0.00 g
22:0 Behenate 0.00 g
24:0 Lignoceric 0.00 g
INDIVIDUAL AMINO ACIDS
Nutrient Amount DV%
Alanine 0.35 g
Arginine 0.38 g
Aspartic Acid 0.63 g
Cysteine 0.15 g
Glutamic Acid 0.82 g
Glycine 0.21 g
Histidine 0.15 g
Isoleucine 0.34 g
Leucine 0.54 g
Lysine 0.45 g
Methionine 0.20 g
Phenylalanine 0.33 g
Proline 0.25 g
Serine 0.47 g
Threonine 0.30 g
Tryptophan 0.08 g
Tyrosine 0.26 g
Valine 0.38 g
OTHER COMPONENTS
Nutrient Amount DV%
Ash 0.54 g
Organic Acids (Total) 0.00 g
Acetic Acid 0.00 g
Citric Acid 0.00 g
Lactic Acid 0.00 g
Malic Acid 0.00 g
Taurine -- g
Sugar Alcohols (Total) 0.00 g
Glycerol 0.00 g
Inositol 0.00 g
Mannitol 0.00 g
Sorbitol 0.00 g
Xylitol 0.00 g
Artificial Sweeteners (Total) 0.00 mg
Aspartame 0.00 mg
Saccharin 0.00 mg
Alcohol 0.00 g
Caffeine 0.00 mg
Note:The nutrient profiles provided in this website are derived from The Food Processor, Version 10.12.0, ESHA Research, Salem, Oregon, USA. Among the 50,000+ food items in the master database and 163 nutritional components per item, specific nutrient values were frequently missing from any particular food item. We chose the designation "--" to represent those nutrients for which no value was included in this version of the database.
Note: The nutrient profiles provided in this website are derived from The Food Processor, Version 10.12.0, ESHA Research, Salem, Oregon, USA. Among the 50,000+ food items in the master database and 163 nutritional components per item, specific nutrient values were frequently missing from any particular food item. We chose the designation "--" to represent those nutrients for which no value was included in this version of the database.
VITAMIN E FORMS
Nutrient Amount DV%
Tocopherols 0.29 mg
beta-Tocopherol 0.01 mg
gamma-Tocopherol 0.25 mg
delta-Tocopherol 0.03 mg
Tocotrienols 0.04 mg
alpha-Tocotrienol 0.03 mg
gamma-Tocotrienol 0.01 mg
OTHER BIOACTIVES
Nutrient Amount DV%
Betaine 0.15 mg