Migraine
Key Information
Important Nutrients
Vitamin B2Vitamin DCalciumMagnesiumOmega-3 fatty acids
Important Foods
Fish
Avoidances
Adverse food reactionsVasoactive amineSaltExcessive saturated fat
Plan Details
Day 1
Breakfast
- Perfect oatmeal
Snack
- Strawberry shake:
Lunch
- Warm quinoa salad
- Asparagus salad
Dinner
- Sliced tomato salad
- Braised salmon with leeks
- Pureed sweet peas
- Blackberry tart
Nutritional Profile
| Nutrient | Value |
|---|---|
| Calories | 2000 |
| Calories from fat | 33% |
| Fiber | 47grams |
| Vitamin B2 | 152% |
| Vitamin D | 110% |
| Calcium | 106% |
| Magnesium | 200% |
| Omega-3 fatty acids | 5.6 grams |
Day 2
Breakfast
- 1 cup fruit salad:
- Italian tofu frittata
Snack
- ½ cup trail mix:
- 1 medium banana
Lunch
- Shiitake mushroom soup
- Garlic shrimp salad
- Simmered spinach
Dinner
- Baked chicken breast with honey mustard sauce
- Marinated beets
- 1 cup quinoa
- Apple tart
Nutritional Profile
| Nutrient | Value |
|---|---|
| Calories | 1961 |
| Calories from fat | 36% |
| Fiber | 47 grams |
| Vitamin B2 | 204% |
| Vitamin D | 118% |
| Calcium | 114% |
| Magnesium | 268% |
| Omega-3 fatty acids | 5.1 grams |
Day 3
Breakfast
- 1½ cups millet porridge
- 1½ tbsp flax seed
- 1 tsp dried figs
- 1 medium pear
Snack
- 1 cup fruit salad:
Lunch
- Salmon salad:
- Dressing:
Dinner
- 6 oz venison with 1 tbsp molasses glaze
- 1 cup yam
- 2 tbsp almonds
- 1½ cup cooked greens:
Nutritional Profile
| Nutrient | Value |
|---|---|
| Calories | 1941 |
| Calories from fat | 29% |
| Fiber | 40 grams |
| Vitamin B2 | 265% |
| Vitamin D | 248% |
| Calcium | 101% |
| Magnesium | 216% |
| Omega-3 fatty acids | 7.2 grams |
Day 4
Breakfast
- Breakfast shake:
Snack
- ½ papaya
Lunch
- 1 cup quinoa
- 1 cup black beans
- 1 cup cooked collard greens
- ¼ cup cooked leeks
- 1½ tbsp pumpkin seeds
Dinner
- 8 oz snapper
- 1/3 cup healthy sautéed mushrooms
- 1/3 cup onions
- 8 brussel sprouts
- 1 cup brown rice
- 1½ tbsp sesame seeds
- 1 tbsp scallions
Nutritional Profile
| Nutrient | Value |
|---|---|
| Calories | 1946 |
| Calories from fat | 29% |
| Fiber | 44grams |
| Vitamin B2 | 199% |
| Vitamin D | 67% |
| Calcium | 128% |
| Magnesium | 247% |
| Omega-3 fatty acids | 4.4 grams |